Kumbakonam degree coffee

 Kumbakonam degree coffee


3 heaped teaspoon coffee powder

3/4 cup water


FOR THE COFFEE:


1/4 cup strong decotion adjust according to the strongness you want

1.5 cups milk

2 teaspoon sugar


Choose good quality filter coffee powder. Take your coffee filter. First add 3 teaspoon of filter coffee powder to the filter upper container, set aside. Now boil water. Pour the boil water on the upper container. Close with the lid and set aside undisturbed for 15-20mins until all the decoction drops down. The decoction drops down and gets collected in the lower part of the filter.


Boil milk. Let it boil until you start preparing the filter coffee. Add sugar in the serving dawara, then add the coffee decoction. Mix once. Then strain milk. Pour from the tawara to the tumbler for once or twice until frothy. Serve hot! Kumbakonam Degree Coffee is ready serve it hot and frothy.



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